Undercounter Prep Table

• Equipment Type
• Undercounter Prep Table

• Application
• Commercial Kitchen, Restaurant, Cafe, Food Court

• Capacity
• 2 Door

• Features
• Digital Temperature Display, Adjustable Shelves, CFC Free, Heavy Duty Wheels

• Height
• 850 mm

• Installation Guideline
• Place on Level Surface, Ensure Proper Ventilation Around Unit

• Length
• 1200 mm

• Load Capacity
• Up to 100 kg

• Material
• Stainless Steel

• Noise Level
• Below 52 dB

• Other Material
• Glass (for top cover), Plastic (for handles)

• Power Consumption
• 350 Watts

• Power Source
• Electric

• Power Supply
• 230V / 50Hz, Single Phase

• Refrigerant Type
• R134a

• Shape
• Rectangular

• Size
• Medium

• Storage Capacity
• 200 Litres

• Technique
• Insulated, Self-closing Doors

• Temperature Range
• 2 to 8C

• Usage & Applications
• Chilling, Food Preparation, Ingredient Storage

• Use
• Other, Refrigeration and Food Preparation

• Width
• 750 mm

• Equipment Type
• Refrigerated Preparation Table

• Application
• Hotel, Restaurant, Cafeteria, Food Courts

• Capacity
• 300 L

• Features
• Stainless steel body, back up cooling, digital temperature display, under-counter storage, easy to clean surfaces

• Height
• 850 mm

• Installation Guideline
• Plug and play; requires standard electrical socket

• Length
• 1800 mm

• Load Capacity
• Designed for standard commercial use loads

• Material
• Stainless Steel

• Noise Level
• Below 60 dB

• Other Material
• High-grade Food Safe Materials

• Power Consumption
• 230V / 50 Hz, 1 Ph

• Power Source
• Electric

• Power Supply
• Single Phase AC

• Refrigerant Type
• R134a

• Shape
• Rectangular Table

• Size
• As per standard model specifications

• Storage Capacity
• Approx. 300 Litres

• Technique
• Automatic Low-temperature Refrigeration

• Temperature Range
• +2C to +8C

• Usage & Applications
• Ideal for storing and preparing vegetables efficiently in a hygienic environment

• Use
• Other, Commercial Kitchen Vegetable Preparation

• Width
• 700 mm