Spiral Mixer
Spiral Mixer

Spiral Mixer

MOQ : 1 Piece

Spiral Mixer Specification

  • Noise Level
  • <65 dB
  • Width
  • 600 mm
  • Length
  • 900 mm
  • Height
  • 1150 mm
  • Application
  • Bakeries, hotels, commercial kitchens, food processing units
  • Equipment Type
  • Spiral Mixer
  • Power Supply
  • 220-240V, 50Hz, single phase
  • Features
  • Heavy-duty construction, variable speed control, timer, emergency stop switch, easy to clean
  • Technique
  • Spiral mixing mechanism ensures even mixing
  • Load Capacity
  • Up to 30 kg per batch
  • Material
  • Stainless Steel
  • Other Material
  • Food grade plastic bowl lid, industrial-grade motor components.
  • Power Source
  • Electric
  • Installation Guideline
  • Requires stable and levelled surface, follow electrical safety standards.
  • Size
  • Standard commercial
  • Use
  • Dough mixing, bakery and confectionery preparation
  • Power Consumption
  • 2.2 kW
  • Usage & Applications
  • Ideal for kneading dough for breads, pizzas, pastries, and assorted bakery goods
  • Storage Capacity
  • 30 kg dough
  • Capacity
  • 30 liters
  • Shape
  • Rectangular with round mixing bowl
  • Brand Compatibility
  • Suitable for all major bakery brands
  • Net Weight
  • Approximately 130 kg
  • Safety System
  • Built-in safety interlock with bowl guard
  • Finish Type
  • Polished stainless steel exterior
  • Bowl Drive
  • Direct drive with gear mechanism
  • Mobility
  • Equipped with caster wheels and locking brakes
  • Control Panel
  • Digital control panel with programmable settings
  • Mixing Speed
  • Low and high-speed settings (100/200 rpm)
 

Spiral Mixer Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 10 Pieces Per Month
  • Delivery Time
  • 7 Days
 

About Spiral Mixer



Discover remarkable Savings and unprecedented value with our Spiral Mixer-your virtuoso in dough preparation! Highlighted features include low and high-speed settings (100/200 rpm), a sturdy direct-drive bowl mechanism, and a built-in safety interlock paired with a food-grade plastic lid. The polished stainless steel exterior, digital control panel with programmable settings, and robust 2.2 kW motor ensure reliability. Effortless mobility is provided by caster wheels and locking brakes. Compatible with all major bakery brands, this mixer delivers heavy-duty, commercial performance at a reduced price-ideal for bakeries, hotels, and food processing units.

Unrivaled Competitive Advantages for Commercial Usage

Our Spiral Mixer stands as a valuable asset for bakers, caterers, and hotel kitchens seeking efficiency without compromise. From its rapid variable speed control to heavy-duty construction and easy-clean features, this mixer seamlessly handles up to 30 kg of dough per batch. Its industrial-grade motor ensures powerful, even mixing, making it a top choice for high-volume commercial bakery and confectionery production where precision and reliability are paramount.


Swift Delivery and Readiness for Domestic Markets

With stock ready for dispatch, our Spiral Mixer ships seamlessly across India, serving bakeries, hotels, and commercial food units nationwide. Customers can request a sample to thoroughly evaluate this equipment; sample requests are estimated quickly and efficiently. Our sample policy ensures fair access, supporting your investment decisions with hands-on reassurance and prompt shipment. The commitment to availability and superior service highlights our dedication to commercial excellence and customer satisfaction.


FAQ's of Spiral Mixer:


Q: How does the spiral mixing mechanism enhance dough preparation?

A: The spiral mixing mechanism ensures even mixing of ingredients, resulting in uniform dough texture and superior gluten development-crucial for consistent bakery goods.

Q: What safety features are included in the Spiral Mixer?

A: The Spiral Mixer is equipped with a built-in safety interlock and a strong bowl guard to protect users during operation, with a food-grade plastic lid for additional safety and hygiene.

Q: Where can the Spiral Mixer be installed for optimal performance?

A: It should be installed on a stable, level surface following all electrical safety standards to ensure reliable operation and user safety in commercial kitchens or bakery environments.

Q: When is it beneficial to use the programmable settings on the digital control panel?

A: Programmable settings are valuable for recipes requiring varied mixing speeds or precise timings, streamlining workflow and ensuring reproducible results in busy commercial settings.

Q: What is the process for requesting a sample of the Spiral Mixer?

A: Simply contact our sales team to request a sample. Samples are dispatched promptly, subject to availability, allowing potential buyers to evaluate the mixer before making a purchase decision.

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